Accommodation

Beresford Estate stands out for its beautiful property and luxury accommodation offering, with visitor accessibility front of mind. Its excellent regional engagement and the significant economic value it delivers to the McLaren Vale region were also recognised.

A pleasant room with a bed and furniture with a view looking out over a vineyard.


Architecture and Landscape

Jacob’s Creek impressed with its cellar door and visitor centre set amongst the vineyards, immersing visitors in the surrounding landscape and nature through experiences including horseback trail rides. Its biodiversity restoration and preservation efforts were also commended.

A man on a horse waves at 2 women sitting on a bench with glasses of wine outside of a building.


Art and Culture

d’Arenberg’s ever-evolving art and cultural program appeals to a broad audience and gives visitors reasons to return to the cellar door and region again and again, generating considerable economic impact for the area.

People walking and looking at art work in a modern building.


Culinary Experiences

Paulett Wines and Bush deVine Restaurant is celebrated for its use of native bush foods and flavours, unusual food and wine pairings and relaxed visitor experience. Its strong community involvement, regional contribution and commitment to nurturing the next generation of chefs were also commended.

A hand picking up a glass of white wine from a table with a plate of food, a wine bottle and flowers.


Innovative Wine Tourism Experiences

The National Wine Centre has introduced an exciting range of new wine tourism experiences and collaborations with local tourism operators that respond to evolving visitor preferences. Its offerings connect wine with wellness, Indigenous cultural knowledge, adventure, regional produce and wine education.

A group of people around a table, looking at red wine in glasses, with lots of wine bottles in racks in the background.


Wine Tourism Services

Château Tanunda showcases the history of the Barossa and its exceptional old vines to tens of thousands of visitors each year. Its contribution to the wider region and efforts to preserve and protect its iconic buildings were also recognised.

Glasses of red wine placed on a piece of paper next to bottles of wine.


Sustainable Wine Tourism Experiences

The Paulett Wines team was commended for incorporating strong sustainability practices across the business, including its restaurant, positioning it at the leading edge of sustainability performance in wine tourism in South Australia and nationally.

A person kneeling down with scissors to cut herbs from a kitchen garden.


Discover previous winners from South Australia and around the world.

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